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In the process of edible oil production, how to increase the output of edible oil has always been a concern of edible oil manufacturers. The engineers of Henan Zhongxing summarized four basic requirements based on the experience of more than ten years of edible oil production projects. If you pay attention to these points in the edible oil production process, it will be beneficial to the growth of edible oil production.

1. Ensure the quality of raw materials for edible oil production

There is a great relationship between the output of edible oil and the quality of the raw materials produced. If the quality of raw materials is not high, the output of edible oil will be affected. For some special oils, special treatment is needed to ensure that the output of edible oil is not affected. For example, palm fruit and rice bran are prone to rancidity and need to be pretreated quickly after receiving to avoid oil loss. And some oils have relatively high impurity content and moisture content, which will also affect the output of edible oil. Therefore, some pretreatment equipment must be used to adjust the oil to a state suitable for oil production, thereby increasing the output of edible oil.

2. Choose the right edible oil production process

There are two common edible oil production processes: pressing method and leaching method. The squeezing method has a higher residual oil rate and is suitable for oils with high oil content. The residual oil rate of the leaching method is less than 1%, which is suitable for oils with low oil content. It should be noted that the cost of edible oil production equipment used in the leaching method is relatively high. If your oil processing capacity is less than 20 tons/day, it is not recommended to choose the leaching method to produce edible oil. Of course, the choice of production process is not static. Henan Zhongxing's engineers can recommend suitable edible oil production processes based on various factors such as oil characteristics, daily processing capacity, and investment costs.

3. Choose high-configuration edible oil production equipment

Undoubtedly, the higher the configuration of edible oil production equipment, the less the loss of edible oil and the higher the output of edible oil. Some large edible oil production plants will choose a complete edible oil production line. Such a production line has a high degree of automation, high production efficiency, and low oil loss, which is beneficial to increase the output of edible oil.

If your production scale is relatively small, or your investment budget is limited, you can add some edible oil production equipment within your budget to improve the efficiency of edible oil production, thereby increasing the output of edible oil. For example, the oil pretreatment part is equipped with cleaning equipment, steaming and frying pans and other equipment to adjust the internal structure of the oil to increase the output of edible oil.

4. Ensure the correct operation of the edible oil production process

In the edible oil production process, if the operating time or operating temperature of a certain section does not meet the standard, or the worker's feed rate is too fast or too slow, the output of edible oil will be affected. You don’t have to worry about this. For Zhongxing's customers, our engineers will carefully train workers to ensure that they can operate by themselves, so that the customer's edible oil output will not be affected.

These four basic requirements have a great impact on the output of edible oil. Henan Zhongxing hopes that you can choose the appropriate edible oil production equipment according to your actual situation, avoid oil loss, increase the output of edible oil, and obtain good economic benefits.